Description
Angelica Root Tea — A Distinctive Root Botanical
Discover the naturally distinctive character of Angelica Root Tea, an herbal infusion crafted from carefully selected Angelica root.
Unlike conventional tea made from Camellia sinensis, Angelica Root Tea offers a different botanical experience — aromatic, earthy and naturally caffeine-free.
At Krittiya Garden, we bring traditional botanical ingredients into contemporary everyday life through carefully prepared and convenient tea bags, creating a simple way to discover the natural character of Angelica root.
What Is Angelica?
Angelica is a genus of aromatic plants belonging to the Apiaceae family — the same botanical family that includes familiar plants such as celery, parsley, fennel and carrot.
Different Angelica species have been used across various traditional botanical cultures, particularly in Asia and Europe.
The root is especially valued for its distinctive aroma and complex natural botanical character.
Botanical Information
Common Name: Angelica
Plant Part Used: Root
Genus: Angelica
Family: Apiaceae
Product Type: Herbal Root Infusion
Because the genus contains numerous species, the exact botanical species of an Angelica product should be identified from its ingredient specification rather than assumed from the common name alone.
What Does Angelica Root Tea Taste Like?
Angelica root has a distinctive flavour profile that sets it apart from conventional teas.
Depending on the raw material and brewing strength, you may experience notes that are:
Earthy • Aromatic • Herbal • Slightly Sweet • Gently Bitter
Its complex botanical character makes Angelica Root Tea particularly suitable for customers who enjoy traditional root-based herbal infusions.
Naturally Caffeine-Free
Pure Angelica Root Tea is naturally caffeine-free, as Angelica does not come from the conventional tea plant Camellia sinensis.
It offers another way to explore the diversity of botanical beverages without relying on conventional black or green tea.
Botanical Heritage & Modern Knowledge
Plants belonging to the genus Angelica have a long history of traditional use across different cultures.
Modern phytochemical research has identified numerous naturally occurring constituents across Angelica species, including various phenolic compounds, coumarins, phthalides, flavonoids and volatile compounds.
However, the composition differs significantly among species, plant parts, growing conditions and processing methods.
Research involving a particular Angelica species, concentrated extract or isolated compound should therefore not automatically be interpreted as evidence for the effects of ordinary Angelica Root Tea.
At Krittiya Garden, we believe botanical heritage is most valuable when traditional knowledge and modern scientific understanding are communicated clearly and responsibly.
Why Choose Krittiya Garden Angelica Root Tea?
- Made with selected Angelica root
- Naturally caffeine-free
- Distinctive root botanical character
- No added colours or flavourings*
- Convenient individual tea bags
- 60 tea bags per pack
- Crafted in Thailand
*Subject to final product specification.
A Simple Botanical Ritual
The character of a botanical can often be discovered through something as simple as hot water and time.
Steep a cup, experience the aroma of Angelica root and enjoy a quiet moment with an ingredient that has been part of botanical traditions for generations.
KRITTIYA GARDEN — CRAFTED FROM NATURE
Ingredients
Angelica Root (Angelica spp.)*
Carefully selected Angelica root prepared as a naturally aromatic herbal infusion.
Product Features
- Made with Angelica root
- Naturally caffeine-free
- No added colours*
- No added flavourings*
- Plant-based
- Convenient individual tea bags
Contents: 60 tea bags
Tea Bag Weight: approximately 1.5 g each*
Net Weight: 3.5 oz / approximately 100 g*
Product of Thailand
*Please verify these details against the actual product specification and packaging before publication.
Botanical Information
Genus: Angelica
Family: Apiaceae
Plant Part: Root
Angelica roots naturally contain a complex mixture of botanical constituents. Their precise phytochemical profile depends strongly on the particular Angelica species and raw material used.
How to Brew Angelica Root Tea
1. Place one tea bag in your cup
Use one Angelica Root Tea bag per serving.
2. Add hot water
Pour approximately 200–250 ml (7–8 fl oz) of freshly heated water over the tea bag.
3. Steep for 5–7 minutes
Allow sufficient time for the root's characteristic aroma and flavour to infuse into the water.
4. Adjust to your preferred strength
Steep for a shorter time for a lighter flavour or slightly longer for a deeper, more pronounced root character.
5. Remove the tea bag and enjoy
Enjoy warm and experience its naturally earthy and aromatic botanical character.
Serving Suggestion
Angelica Root Tea can be enjoyed on its own. If preferred, add a small amount of honey after brewing.
Iced Angelica Root Tea
For a refreshing cold botanical infusion, brew slightly stronger than usual, allow the tea to cool and serve over ice.
Frequently Asked Questions
What is Angelica Root Tea?
Angelica Root Tea is an herbal infusion prepared from the root of a plant belonging to the Angelica genus, a group of aromatic plants in the Apiaceae family.
Is Angelica Root Tea the same as Dong Quai Tea?
Not necessarily. Dong quai usually refers specifically to Angelica sinensis. Because several different Angelica species are used botanically, an Angelica Root Tea should only be described as Dong Quai Tea when its ingredient specification confirms Angelica sinensis.
Is Angelica sinensis the only type of Angelica?
No. Angelica is a genus containing numerous species. Angelica sinensis is one of them, while other species include Angelica archangelica and many others.
Does Angelica Root Tea contain caffeine?
Pure Angelica Root Tea is naturally caffeine-free because Angelica is not the conventional tea plant Camellia sinensis.
What does Angelica Root Tea taste like?
Angelica root generally has an aromatic, earthy and herbal character, which may include slightly sweet or gently bitter notes. The precise flavour varies with the raw material and brewing strength.
How do I brew Angelica Root Tea?
Place one tea bag in approximately 200–250 ml of hot water and steep for about 5–7 minutes. Adjust the steeping time according to your preferred strength.
Can I add honey?
Yes. Angelica Root Tea can be enjoyed plain or with a small amount of honey according to personal preference.
Can Angelica Root Tea be served cold?
Yes. Brew a slightly stronger infusion, allow it to cool and serve over ice.
How many tea bags are included?
Each package contains 60 individual tea bags.
What natural compounds are found in Angelica root?
Different Angelica species contain different phytochemicals. Research across the genus has identified groups of compounds including coumarins, phenolic compounds, flavonoids, phthalides and volatile constituents. The exact composition depends on the species and preparation.
What is Angelica traditionally used for?
Different Angelica species have histories of use in Asian and European traditional practices. Because traditional uses vary significantly by species and culture, they should not be treated as interchangeable or as proof of modern therapeutic effectiveness.
Is Angelica Root Tea a medicine?
No. Krittiya Garden Angelica Root Tea is presented as an herbal beverage and is not intended to diagnose, treat, cure or prevent disease.
Can I drink Angelica Root Tea during pregnancy or breastfeeding?
Because safety depends partly on the exact Angelica species and preparation, pregnant or breastfeeding customers should consult an appropriate healthcare professional before use.
Can I drink Angelica Root Tea while taking medication?
Anyone taking medication or managing a medical condition should consult an appropriate healthcare professional before regularly consuming herbal products, particularly when the exact Angelica species or potential interactions have not been established.
Virginia Dominguez Verified Purchase –
A difficult herb to find in tea bag form.
Angelica is a very difficult herb to find. It is not available in most places. In tea bag form, Amazon is the only place I have seen it. The convenience (of both the form and shopping location) outweights the price.